Caesar Salad, Tahini Style
Ingredients:
For the Salad:
• 1 large head romaine lettuce (or 2 small heads), chopped
• 1/3 cup Parmesan cheese, shaved or shredded
• 1 cup croutons (or crispy chickpeas for a fun twist)
For the Dressing:
• 1/3 cup Beituti Lemon Tahini Sauce
• 2 teaspoons Dijon mustard
• 1 teaspoon Worcestershire sauce
• Freshly ground black pepper, to taste
Directions:
1. In a small bowl, whisk together the Lemon Tahini Sauce, Dijon mustard, Worcestershire sauce, and black pepper until smooth.
2. Place the chopped romaine in a large serving bowl.
3. Add the croutons and Parmesan cheese.
4. Drizzle with the dressing and toss until everything is evenly coated.
5. Serve immediately.
